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Content: bread in a can #45680
Content: bread in a can #45680
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Original file line number | Diff line number | Diff line change | ||||
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@@ -33,17 +33,18 @@ | |||||
"skill_used": "cooking", | ||||||
"difficulty": 3, | ||||||
"charges": 10, | ||||||
"time": "30 m", | ||||||
"time": "1 h 30 m", | ||||||
"batch_time_factors": [ 50, 5 ], | ||||||
"autolearn": false, | ||||||
"book_learn": [ [ "family_cookbook", 1 ], [ "baking_book", 2 ], [ "cookbook", 2 ], [ "cookbook_daintydishes", 2 ] ], | ||||||
"qualities": [ { "id": "COOK", "level": 3 } ], | ||||||
"tools": [ [ [ "surface_heat", 8, "LIST" ] ] ], | ||||||
"components": [ | ||||||
[ [ "bread_flour", 1 ] ], | ||||||
[ [ "flour", 1 ] ], | ||||||
[ [ "cornmeal", 1 ] ], | ||||||
[ [ "molasses", 1 ] ], | ||||||
[ [ "water", 1 ] ], | ||||||
[ [ "flour", 5 ] ], | ||||||
[ [ "cornmeal", 5 ] ], | ||||||
[ [ "molasses", 2 ] ], | ||||||
[ [ "water", 1 ], [ "water_clean", 1 ] ], | ||||||
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Suggested change
I'm wondering if unclean water should ever be used for baking bread? Someone who knows more should definitely weigh in on this question. There was a problem hiding this comment. Choose a reason for hiding this commentThe reason will be displayed to describe this comment to others. Learn more. This is a recipe not using yeast (and thus strictly speaking requiring baking soda - see comment below - for leavening). It would really depend on exactly how unclean the water is. If it's just stuff that would be killed by heat, you'd be fine. If there were things floating in it, that'd be another matter entirely. If you're using yeast, you'd need clean water - unclean may well grow something other than the yeast you meant to cultivate... There was a problem hiding this comment. Choose a reason for hiding this commentThe reason will be displayed to describe this comment to others. Learn more. Yeah this would go back into that issue put up by kevingranade talking about water purity. Personally, I think it's good as it is until we do a full revamp of determining how clean water is. |
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[ [ "salt", 1 ] ] | ||||||
], | ||||||
"//": "Later: this needs baking soda. Also possibility of rewrite to use portions of components' charges." | ||||||
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The can that bread comes in is larger than a two liter of coca cola?
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Well, let's see... something like 4.25 inches tall (8 slices of 1/2-inch-thick bread), I'm estimating a diameter of 2 inches... call it 875 mL, at least for cans from the original company.
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This is the powder bag for bread flour. I guess I should rename it to
bag_paper_powder
instead ofbag_paper_powder_small
...