Waffles Recipe

_recipes/waffles.md

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+---
+
+layout: recipe
+title:  "Waffles!!!"
+image: waffles.jpg
+imagecredit: 
+tags: breakfast, baking
+
+ingredients:
+- 2 cups all purpose flour
+- 1 tablespoon baking powder
+- ½ teaspoon salt
+- 2 tablespoons sugar
+- 2 large eggs divided
+- 1 ⅔ cups milk
+- ⅓ cup melted butter or oil
+- 1 teaspoon vanilla extract
+
+directions:
+- Preheat the waffle iron according to the manufacturer's directions (or to 400°F if your waffle maker has a temperature gauge).
+- Place flour, baking powder, sugar, and salt in a large bowl. Whisk to combine.
+- In a small bowl, mix egg yolks, milk, butter, and vanilla extract. Set aside.
+- In a separate medium bowl, beat egg whites with a mixer on medium high speed until stiff peaks form. *see note
+- Add the egg yolk mixture to the dry ingredients and stir to combine. Gently fold in the egg whites.
+- Drop by large spoonfuls onto greased waffle iron until most of the wells are covered. Close the lid and cook for about 3-5 minutes or until golden brown.
+---
+
+Based on [Fluffy Homemade Waffles Recipe](https://www.spendwithpennies.com/fluffy-homemade-waffle-recipe/).