spring-herb-popovers.json

{
    "directions": [
        "Heat oven to 425 degrees F. Brush 12 popover cups with 1 tablespoon melted butter. Place pan in oven 5 minutes.",
        "Combine remaining 3 tablespoons butter, flour, milk, eggs, chives, dill and salt in bowl; mix well. Pour batter into preheated popover cups, filling about half full. Bake 25 minutes. (Do not open oven door during baking.)",
        "Remove from oven; poke top of each popover with sharp knife to release steam. Serve warm with Butter with Canola Oil, if desired."
    ],
    "ingredients": [
        "1/4 cup LAND O LAKES\u00ae Butter with Olive Oil and Sea Salt, melted",
        "1 1/2 cups all-purpose flour",
        "1 1/2 cups milk, at room temperature",
        "4 LAND O LAKES\u00ae Eggs, at room temperature, lightly beaten",
        "1 tablespoon chopped fresh chives",
        "1 tablespoon finely chopped fresh dill weed",
        "1/2 teaspoon salt",
        "LAND O LAKES\u00ae Butter with Canola Oil (optional)"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Spring Herb Popovers",
    "url": "http://allrecipes.com/recipe/247006/spring-herb-popovers/"
}