roasted-new-red-potatoes.json

{
    "directions": [
        "Adjust oven rack to lowest position and heat oven to 450 degrees. Toss potatoes with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet or jellyroll pan.",
        "Roast until tender and golden brown, about 30 minutes (check after 20 minutes). Transfer to a serving dish."
    ],
    "ingredients": [
        "3 pounds small red new potatoes, halved",
        "1/4 cup olive oil",
        "1 teaspoon Salt and freshly ground black pepper"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Roasted New Red Potatoes",
    "url": "http://allrecipes.com/recipe/76954/roasted-new-red-potatoes/"
}