quinoa-butternut-squash-and-kale-sa.json

{
    "directions": [
        "Preheat oven to 375 degrees F (190 degrees C).",
        "Combine 1 tablespoon olive oil, cumin, oregano, chili powder, salt, and pepper together in a bowl. Add butternut squash and zucchini; toss until coated. Place butternut squash and zucchini onto a baking sheet.",
        "Bake in the preheated oven, tossing once half way through, until soft, about 25 minutes. Remove from oven; cool.",
        "Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender, 15 to 20 minutes. Drain and cool.",
        "Combine remaining 1 tablespoon olive oil, butternut squash, zucchini, quinoa, kale, parsley, raisins, red onion, apple cider vinegar, and honey in a bowl; toss until salad is combined."
    ],
    "ingredients": [
        "2 tablespoons extra-virgin olive oil, divided",
        "1/2 teaspoon ground cumin",
        "1/2 teaspoon dried oregano",
        "1/2 teaspoon chili powder",
        "1/2 teaspoon sea salt",
        "ground black pepper to taste",
        "1/2 butternut squash - peeled, seeded, and cubed",
        "1 zucchini, cubed",
        "2 cups water",
        "1 cup quinoa",
        "2 cups chopped lacinato kale",
        "2 cups chopped Italian parsley",
        "1/2 cup raisins",
        "1/2 cup chopped red onion",
        "1/4 cup apple cider vinegar",
        "1 tablespoon honey"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Quinoa, Butternut Squash, and Kale Salad",
    "url": "http://allrecipes.com/recipe/254993/quinoa-butternut-squash-and-kale-sa/"
}