poppy-seed-bread-ii.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C). Grease two 8x4 inch loaf pans.",
        "Mix the flour, salt, baking powder, eggs, milk, vegetable oil, white sugar, poppy seeds, 1 1/2 teaspoons of the vanilla, lemon and butter flavoring. Stir until just combined and pour the batter into the prepared pans.",
        "Bake at 350 degrees F (175 degrees C) for 1 hour. Cool for 5 minutes then poke holes in the top of the bread with a meat fork and pour glaze over tops.",
        "To Make Glaze: Mix the orange juice, confectioner's sugar, and the remaining 1/2 teaspoon each of the vanilla, butter and lemon flavorings. Use immediately to pour over the still warm loaves."
    ],
    "ingredients": [
        "3 cups all-purpose flour",
        "1 1/2 teaspoons salt",
        "1 1/2 teaspoons baking powder",
        "3 eggs",
        "1 1/2 cups milk",
        "1 cup vegetable oil",
        "2 1/4 cups white sugar",
        "1 1/2 tablespoons poppy seeds",
        "2 teaspoons vanilla extract",
        "2 teaspoons lemon extract",
        "2 teaspoons butter flavored extract",
        "1/4 cup orange juice",
        "3/4 cup confectioners' sugar"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Poppy Seed Bread II",
    "url": "http://allrecipes.com/recipe/6752/poppy-seed-bread-ii/"
}