peppermint-pink-valentine-mold.json

{
    "directions": [
        "In a medium saucepan over no heat, combine gelatin, 1/4 cup sugar and salt, mix well and reserve. In a medium bowl, beat together egg yolks and milk, add to gelatin mixture.",
        "Cook gelatin and egg mixture in saucepan over low heat; stir constantly until the gelatin dissolves and mixture thickens slightly or about 5 minutes. Remove from heat and add peppermint extract or candy.",
        "Add food coloring and mix. Chill in refrigerator until mixture is slightly thicker than the consistency of unbeaten egg whites.",
        "In a small bowl, beat egg whites until stiff, but not dry. Gradually add remaining sugar and beat until very stiff and fold into gelatin mixture; fold in whipped cream.",
        "Turn into a 5-cup heart-shaped mold; chill until firm. Unmold and garnish with additional whipped cream, if desired; serve."
    ],
    "ingredients": [
        "1 (.25 ounce) package unflavored gelatin",
        "1/2 cup white sugar, divided",
        "1/8 teaspoon salt",
        "2 eggs, separated",
        "1 1/4 cups milk",
        "1/4 teaspoon peppermint extract",
        "3 drops red food coloring",
        "1 cup whipping cream, whipped"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Peppermint Pink Valentine Mold",
    "url": "http://allrecipes.com/recipe/16055/peppermint-pink-valentine-mold/"
}