new-years-black-eyed-peas.json

{
    "directions": [
        "Melt the butter in a large saucepan over medium heat. Add the onion, bell pepper and smoked sausage. Season with garlic powder, salt and pepper. Add the black-eyed peas and hog jowl for flavoring (and luck for the next year!) Pour in the water and bring to a boil. Simmer over low heat for 1 hour. When ready to serve, stir in cooked rice and cheese until cheese has melted."
    ],
    "image": "https://imagesvc.meredithcorp.io/v3/mm/image?q=85&c=sc&poi=face&w=2720&h=1424&url=https%3A%2F%2Fimages.media-allrecipes.com%2Fuserphotos%2F973457.jpg",
    "ingredients": [
        "\u00bc cup butter",
        "1 small onion, chopped",
        "1 small green bell pepper, seeded and chopped",
        "8 ounces smoked sausage, sliced",
        "1 tablespoon garlic powder",
        "\u00bd teaspoon salt",
        "\u00bd teaspoon pepper",
        "2 (15.5 ounce) cans black-eyed peas",
        "1 (1 inch) cube smoked hog jowl",
        "\u00be cup water",
        "\u00bd cup cooked white rice",
        "\u00bd cup shredded Cheddar cheese"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "New Years Black-Eyed Peas",
    "url": "http://allrecipes.com/recipe/57736/new-years-black-eyed-peas/"
}