mango-papaya-smoothie-200693.json

{
    "directions": [
        "In a blender blend the mango, the papaya, the yogurt, the lime juice, the honey, the almond extract and 1 cup ice cubes in batches until the mixture is smooth and blend in another 1/2 cup ice cubes if desired to thin the smoothie mixture to desired consistency. Divide the mixture among 4 chilled large glasses and garnish each smoothie with a lime slice."
    ],
    "ingredients": [
        "1 mango (about 1 1/2 pounds), peeled, pitted, and chopped coarse",
        "1 papaya, peeled, seeded, and chopped coarse",
        "2 cups plain yogurt",
        "2 tablespoons fresh lime juice plus 4 lime slices for garnish",
        "3 tablespoons honey, or to taste",
        "1/4 teaspoon almond extract"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Smoothie",
        "Non-Alcoholic",
        "Blender",
        "Fruit",
        "Breakfast",
        "Brunch",
        "Kid-Friendly",
        "Yogurt",
        "Tropical Fruit",
        "Mango",
        "Papaya",
        "Gourmet",
        "Drink",
        "Vegetarian",
        "Pescatarian",
        "Wheat/Gluten-Free",
        "Peanut Free",
        "Soy Free",
        "Kosher"
    ],
    "title": "Mango-Papaya Smoothie",
    "url": "http://www.epicurious.com/recipes/food/views/mango-papaya-smoothie-200693"
}