ham-and-cheese-quiche-recipe.json

{
    "directions": [
        "Preheat oven to 400 degrees F.",
        "Place potatoes and rosemary in a microwaveable dish. Cover with a damp paper towel and microwave for 2 minutes, until almost cooked through.",
        "Cover the bottom of the premade pie shell with potatoes, ham, and cheese. Place on a cookie sheet and set aside.",
        "In a medium bowl, whisk together eggs, milk, and seasoning and pour into the pie shell.",
        "Place quiche into preheated oven for 35 to 40 minutes or until eggs have set."
    ],
    "ingredients": [
        "2 red potatoes, cubed",
        "1 tablespoon dried rosemary",
        "1 cup cubed ham",
        "1 (8 or 9-inch) premade pie shell in foil pan",
        "1 cup shredded Colby and Monterey jack cheese blend (recommended: Kraft)",
        "3 eggs",
        "1 cup milk",
        "1 teaspoon all-purpose seasoning (recommended: McCormick)"
    ],
    "language": "en-US",
    "source": "www.foodnetwork.com",
    "tags": [
        "Easy Main Dish Recipes",
        "Easy Recipes",
        "Main Dish Recipes",
        "Easy Breakfast Recipes",
        "Easy Brunch Recipes",
        "Brunch",
        "Easy Lunch Recipes",
        "Lunch",
        "Easy Baking",
        "Quiche",
        "Cheese",
        "Ham",
        "Meat",
        "Egg Recipes"
    ],
    "title": "Ham and Cheese Quiche",
    "url": "http://www.foodnetwork.com/recipes/ham-and-cheese-quiche-recipe"
}