freezer-slaw.json

{
    "directions": [
        "Combine cabbage, green bell pepper, onion, and carrots in a large bowl. Mix boiling water and salt together in a bowl and pour over cabbage mixture. Set aside for salt to draw out extra water from vegetables, about 1 hour. Drain well.",
        "Mix sugar, 1 cup water, cider vinegar, and celery seed in a saucepan; bring to a boil. Cook and stir until sugar is dissolved, about 1 minute. Remove saucepan from heat and cool completely.",
        "Pour cooled sugar-vinegar mixture over drained cabbage mixture in a large bowl and toss until slaw is well mixed. Spoon slaw into resealable plastic bags and freeze."
    ],
    "ingredients": [
        "1 large head cabbage, shredded",
        "1 green bell pepper, finely chopped",
        "1 small small onion, finely chopped",
        "2 carrots, shredded",
        "2 cups boiling water",
        "2 teaspoons salt",
        "1 1/2 cups white sugar",
        "1 cup water",
        "3/4 cup cider vinegar",
        "2 teaspoons celery seed"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Freezer Slaw",
    "url": "http://allrecipes.com/recipe/234655/freezer-slaw/"
}