dumpling-dipping-sauce.json

{
    "directions": [
        "Whisk light soy sauce, dark soy sauce, red wine vinegar, chili oil, ginger, sugar, garlic, and green onion together in a bowl; pour into a sealable container, seal, and refrigerate 1 hour."
    ],
    "ingredients": [
        "3 tablespoons light soy sauce",
        "3 tablespoons dark soy sauce",
        "3 tablespoons red wine vinegar",
        "1 teaspoon hot chili oil",
        "1 teaspoon minced fresh ginger root",
        "1/2 teaspoon white sugar",
        "1 clove garlic, chopped",
        "1/4 teaspoon minced green onion, or to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Dumpling Dipping Sauce",
    "url": "http://allrecipes.com/recipe/230354/dumpling-dipping-sauce/"
}