cream-cheese-pound-cake-iii.json

{
    "directions": [
        "Preheat oven to 325 degrees F (160 degrees C) grease and flour a 10 inch tube pan.",
        "In a large bowl, cream butter and cream cheese until smooth. Add sugar gradually and beat until fluffy.",
        "Add eggs two at a time, beating well with each addition. Add the flour all at once and mix in. Add vanilla.",
        "Pour into a 10 inch tube pan. Bake at 325 degrees F (160 degrees C) for 1 hour and 20 minutes. Check for doneness at 1 hour. A toothpick inserted into center of cake will come out clean."
    ],
    "ingredients": [
        "1 (8 ounce) package cream cheese",
        "1 1/2 cups butter",
        "3 cups white sugar",
        "6 eggs",
        "3 cups all-purpose flour",
        "1 teaspoon vanilla extract"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Cream Cheese Pound Cake III",
    "url": "http://allrecipes.com/recipe/8384/cream-cheese-pound-cake-iii/"
}