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cornmeal-millet-poppy-seed-muffins.json
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cornmeal-millet-poppy-seed-muffins.json
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{
"directions": [
"Preheat oven to 350 degrees F (175 degrees C).",
"Spread millet on a baking sheet.",
"Bake in the preheated oven, stirring often, until toasted and fragrant, about 10 minutes. Remove from oven and cool, about 5 minutes.",
"Increase oven temperature to 400 degrees F (200 degrees C). Grease 12 muffin cups.",
"Mix millet, flour, cornmeal, poppy seeds, 3 tablespoons sugar, lemon rind, baking powder, baking soda, and salt together in a bowl.",
"Whisk milk, honey, canola oil, egg, and vanilla extract together in a separate bowl. Stir milk mixture into flour mixture until just combined. Pour batter into the prepared muffin cups; sprinkle 1 tablespoon sugar over batter.",
"Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean and tops are golden, 12 to 15 minutes."
],
"ingredients": [
"3/4 cup millet",
"1 1/2 cups all-purpose flour",
"1/2 cup yellow cornmeal",
"1 1/2 tablespoons poppy seeds",
"3 tablespoons white sugar",
"1 tablespoon grated lemon rind",
"1 1/4 teaspoons baking powder",
"1/2 teaspoon baking soda",
"1/4 teaspoon salt",
"1 cup milk",
"1/4 cup honey",
"1/4 cup canola oil",
"1 egg",
"3/4 teaspoon vanilla extract",
"1 tablespoon white sugar, or as needed (optional)"
],
"language": "en-US",
"source": "allrecipes.com",
"tags": [],
"title": "Cornmeal Millet Poppy Seed Muffins",
"url": "http://allrecipes.com/recipe/231468/cornmeal-millet-poppy-seed-muffins/"
}