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comestibles.json
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comestibles.json
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[
{
"type": "proficiency",
"id": "prof_food_prep",
"category": "prof_food",
"name": { "str": "Food Preparation" },
"description": "You've done enough cooking to know the basics about how to quickly and efficiently sort your ingredients.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0,
"time_to_learn": "6 h"
},
{
"type": "proficiency",
"id": "prof_knife_skills",
"category": "prof_food",
"name": { "str": "Knife Skills" },
"description": "You're quite skilled at culinary knife work, making you noticeably faster at preparing meals that involve a lot of chopping.",
"can_learn": true,
"default_time_multiplier": 1.25,
"default_skill_penalty": 0,
"time_to_learn": "10 h",
"required_proficiencies": [ "prof_food_prep" ]
},
{
"type": "proficiency",
"id": "prof_baking",
"category": "prof_food",
"name": { "str": "Principles of Baking" },
"description": "You know the basics of baking - proportions, leavening, and things - and are less likely to make a dramatic mistake when working from memory.",
"can_learn": true,
"default_time_multiplier": 1.5,
"default_skill_penalty": 0.5,
"time_to_learn": "10 h"
},
{
"type": "proficiency",
"id": "prof_baking_bread",
"category": "prof_food",
"name": { "str": "Breadmaking" },
"description": "You've baked enough bread to consider yourself an expert. May your yeast be ever frothy.",
"can_learn": true,
"default_time_multiplier": 1.25,
"default_skill_penalty": 0.25,
"time_to_learn": "6 h",
"required_proficiencies": [ "prof_baking" ]
},
{
"type": "proficiency",
"id": "prof_baking_desserts_1",
"category": "prof_food",
"name": { "str": "Dessert Baking" },
"description": "Anyone can make a cookie, but you can make it look amazing. Cakes and other fluffies are also no longer a barrier.",
"can_learn": true,
"default_time_multiplier": 1.5,
"default_skill_penalty": 0.25,
"time_to_learn": "4 h",
"required_proficiencies": [ "prof_baking" ]
},
{
"type": "proficiency",
"id": "prof_baking_desserts_2",
"category": "prof_food",
"name": { "str": "Patisserie Expert" },
"description": "You could have been a professional baker before the Cataclysm. Your profiteroles are the envy of the wastelands.",
"can_learn": true,
"default_time_multiplier": 1.25,
"default_skill_penalty": 0.5,
"time_to_learn": "8 h",
"required_proficiencies": [ "prof_baking_desserts_1" ]
},
{
"type": "proficiency",
"id": "prof_frying",
"category": "prof_food",
"name": { "str": "Principles of Frying" },
"description": "Anyone can toss stuff into deep fryer oil. You know more about selecting oil, keeping the food from burning, and the like.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.1,
"time_to_learn": "2 h"
},
{
"type": "proficiency",
"id": "prof_frying_bread",
"category": "prof_food",
"name": { "str": "Breading & Battering" },
"description": "You know enough about deep frying breads and batters to do it easily without thinking about it.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.1,
"time_to_learn": "4 h",
"required_proficiencies": [ "prof_frying" ]
},
{
"type": "proficiency",
"id": "prof_frying_dessert",
"category": "prof_food",
"name": { "str": "Fried Desserts" },
"description": "You know the vaunted secrets of creating delicious deep fried sweets.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.1,
"time_to_learn": "4 h",
"required_proficiencies": [ "prof_frying", "prof_baking_desserts_1" ]
},
{
"type": "proficiency",
"id": "prof_fermenting",
"category": "prof_food",
"name": { "str": "Culinary Fermentation" },
"description": "The basics of fermenting for human consumption, including sanitary technique, avoiding harmful molds, and identifying common problems.",
"can_learn": true,
"default_time_multiplier": 1.25,
"default_skill_penalty": 0.5,
"time_to_learn": "10 h"
},
{
"type": "proficiency",
"id": "prof_beverage_distilling",
"category": "prof_food",
"name": { "str": "Beverage Distillation" },
"description": "Applying the science of distillation to alcoholic beverages to get something tasty.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.5,
"time_to_learn": "10 h",
"required_proficiencies": [ "prof_distilling" ]
},
{
"type": "proficiency",
"id": "prof_brewing",
"category": "prof_food",
"name": { "str": "Brewing" },
"description": "The fine art of brewing grains into beers.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.25,
"time_to_learn": "10 h",
"required_proficiencies": [ "prof_fermenting" ]
},
{
"type": "proficiency",
"id": "prof_winemaking",
"category": "prof_food",
"name": { "str": "Winemaking" },
"description": "The knowledge of how to turn sugary fruits, and occasionally vegetables, into fermented beverages.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.25,
"time_to_learn": "10 h",
"required_proficiencies": [ "prof_fermenting" ]
},
{
"type": "proficiency",
"id": "prof_lactofermenting",
"category": "prof_food",
"name": { "str": "Lactofermentation" },
"description": "The microbiology of most non-alcoholic fermented edibles, from sauerkraut to sourdough.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.25,
"time_to_learn": "8 h",
"required_proficiencies": [ "prof_fermenting" ]
},
{
"type": "proficiency",
"id": "prof_cheesemaking_1",
"category": "prof_food",
"name": { "str": "Principles of Cheesemaking" },
"description": "The basics of curdling and coagulating milk and similar things without the wrong kinds of bacteria and mold winning out.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.5,
"time_to_learn": "6 h"
},
{
"type": "proficiency",
"id": "prof_cheesemaking_2",
"category": "prof_food",
"name": { "str": "Cheesemaking Expert" },
"description": "Taking the basics of curdled milk and making it delicious.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.5,
"time_to_learn": "8 h",
"required_proficiencies": [ "prof_cheesemaking_1" ]
},
{
"type": "proficiency",
"id": "prof_preservation",
"category": "prof_food",
"name": { "str": "Food Preservation" },
"description": "The basic knowledge of ways to keep food safe for long periods of time in a post-refrigeration world.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.5,
"time_to_learn": "6 h"
},
{
"type": "proficiency",
"id": "prof_food_curing",
"category": "prof_food",
"name": { "str": "Curing and Drying Food" },
"description": "Using salt, smoke, and similar agents to cure or dehydrate food.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.25,
"time_to_learn": "8 h",
"required_proficiencies": [ "prof_preservation" ]
},
{
"type": "proficiency",
"id": "prof_food_canning",
"category": "prof_food",
"name": { "str": "Canning Food" },
"description": "Using pressure canning or tinning to safely store food in sealed containers.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.5,
"time_to_learn": "8 h",
"required_proficiencies": [ "prof_preservation" ]
},
{
"type": "proficiency",
"id": "prof_scav_cooking",
"category": "prof_food",
"name": { "str": "Scavenger Cooking" },
"description": "You know the secrets of cooking tasty food using strange substitutions and weird things you found in a cabinet in an abandoned house.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.1,
"time_to_learn": "8 h"
},
{
"type": "proficiency",
"id": "prof_forage_cooking",
"category": "prof_food",
"name": { "str": "Forager Cooking" },
"description": "Cooking with foraged ingredients that you wouldn't find in most cookbooks.",
"can_learn": true,
"default_time_multiplier": 1.1,
"default_skill_penalty": 0.1,
"time_to_learn": "8 h"
}
]